At Thai Garden, we blend passion for Thai cuisine with a commitment to quality and hospitality. Situated in Fort Smith, our restaurant reflects the rich culinary traditions of Thailand through recipes handed down and refined. Our kitchen focuses on fresh ingredients and expert preparation, highlighted by dishes that balance spice and flavor to suit your chosen heat level from 1 to 6. Guests frequently praise the perfectly cooked vegetables that retain crispness, ensuring an authentic texture and taste.
The restaurant earned glowing reviews for standout meals like the Pad Lo Mein with chicken, noted for its flavor-packed sauce and perfectly sautéed vegetables.
Our family-style hot pot and mango sticky rice consistently attract repeat customers, while small details like attentive servers managing both dining and drive-through service garner appreciation. We tailor experiences for solo diners or large groups, taking reservations to welcome special occasions.
Community roots anchor us; we support accessible dining with wheelchair adaptations and a family-friendly environment. Featuring a children’s menu with affordable dishes under $10, we ensure younger guests enjoy meals as much as adults.
Regular customers value our transparent pricing and generous portions that create excellent value. Join the growing circle of Thai Garden guests who find more than just food here—we offer a space of warmth, culture, and shared experiences, right in Fort Smith’s bustling neighborhood.











